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Windy City Magazine
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Japanese Restaurant

Momotaro

About

Momotaro is Boka Restaurant Group’s modern Japanese restaurant at 820 W. Lake St. in the West Loop’s Fulton Market district, led by executive chef Gene Kato. The multi-level space, designed by AvroKO, has a main dining room, a sushi counter and a subterranean izakaya. The menu spans sushi, robata-grilled meats and vegetables and cocktails, and the size of the room makes Momotaro one of the few sushi destinations in the city that can seat a large group without a set menu.

What to know

  • Friday lunch is built around bento boxes and is the cheapest way to try the kitchen.
  • OpenTable lists more than 4,500 diner reviews, more than any sushi counter on the North Side.
  • A happy hour menu is listed on the restaurant’s site.
  • The Morgan Green and Pink Line stop is three blocks west, and the Clinton stop is about the same distance east.
  • Private events and takeout are both handled through the restaurant’s site.

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