Boka
About
Boka is a seasonal American restaurant at 1729 N. Halsted St. in Lincoln Park, led by executive chef Lee Wolen. The menu pairs à la carte dishes with a hyper-seasonal tasting menu that changes daily. Boka holds one star in the 2025 Michelin Guide, and The Infatuation’s 2026 romantic-restaurants guide notes low lighting and cozy booths.
What to know
- The eight-course tasting menu is $195 a person, per Time Out and The Infatuation.
- Valet parking at the Halsted Street entrance costs $19 for the first four hours.
- Boka also held a Michelin star in the 2024 guide, according to WGN.
- Roast duck and brown butter scallops are among the dishes The Infatuation highlights.
- Private events are booked through events@bokachicago.com.
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